Toddler Breakfast meal 2: Scrambled eggs with diced potatoes
| Nutrition Facts (1 serving) | Amount |
|---|---|
| Calories | 210 |
| Protein | 19g |
| Carbohydrates | 20g |
| Fat | 06g |
| Sodium | 190mg |
| Sugar | 3g |
| Fiber | 4g |
| Saturated Fat | 03g |
| Added Sugar | 02g |
ingredients: Eggs, roasted potato, Avacado oil, sea salt