MEAL 4: Honey glazed shrimp with brown rice and fresh veggies
Nutrition Fact:
Amount Per Serving
Calories | 462 |
Protein | 29g |
Carbs | 34g |
Fat | 10g |
Sodium |
505mg |
Amount Per Serving
Calories | 462 |
Protein | 29g |
Carbs | 34g |
Fat | 10g |
Sodium |
505mg |